Breakfasts: banana oat muffins, scrambled eggs, oatmeal, and Amish Friendship bread
Lunches/snacks: leftovers, sandwiches, soup/salad (for me;)
Dinners: (well. I've already deviated from this quite a bit...oh well! making it work for us!)
Monday: Taco Salad
Tuesday: Meatloaf and Roasted Red Potatoes, spinach
Wednesday: Chicken Orzo Pasta Dish (thanks Jane!), garlic bread (homemade) and cheesy cauliflower
Thursday: Stuffed Green Peppers, leftover garlic bread
Friday: Homemade Easy Pizza
Saturday: Fried Rice, egg rolls?
Sunday: Leftovers, meal out, clean out the fridge, grilled cheese!
Looks like this week is an all-easy week, but we need to keep it simple so the extra holiday activities plus our end of the year Wycliffe tasks don't overwhelm us!
What's on your menu this week?
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