Tuesday, July 22, 2008

Quinoa and Black Beans Stuffed Peppers

This was my first try at cooking Quinoa (pronounced keen-wa, I believe) and we all liked it! Even the baby ate the dish (minus the green pepper), spices and all! The recipe I loosely followed is here.

Here is some more info on Quinoa, and its nutritional goodness! Quinoa as we ate it is more of a seed and "is high in protein, calcium and iron, a relatively good source of vitamin E and several of the B vitamins."


Teresa said...

That looks delicious. I love stuffed peppers!

Kimi Harris said...

Looks good!