Tuesday, April 10, 2012

Menu plan (tuesday)

Monday: Leftover Lamb, scalloped potatoes and green beans (from Easter)

Tuesday: Lamb bone Broth soup (with potatoes, peas, mushrooms, onions and spices), fresh bread from bakery

Wednesday: Chili in the crockpot, chips, creme fraiche

Thursday: One skillet Mac and Cheese, Broccoli

Friday: Burgers, Homemade oven fries, salad

Saturday: Dinner with Friends

Sunday: TBD

Breakfasts are now a rotation of (mostly): scrambled eggs & green smoothies (I finally got a combo Daniel liked: kefir, frozen bananas and mache(greens), with another fruit added or some honey!), oatmeal, or German oven pancake (usually with yogurt or fruit).

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