Monday: Leftover Lamb, scalloped potatoes and green beans (from Easter)
Tuesday: Lamb bone Broth soup (with potatoes, peas, mushrooms, onions and spices), fresh bread from bakery
Wednesday: Chili in the crockpot, chips, creme fraiche
Thursday: One skillet Mac and Cheese, Broccoli
Friday: Burgers, Homemade oven fries, salad
Saturday: Dinner with Friends
Breakfasts are now a rotation of (mostly): scrambled eggs & green smoothies (I finally got a combo Daniel liked: kefir, frozen bananas and mache(greens), with another fruit added or some honey!), oatmeal, or German oven pancake (usually with yogurt or fruit).