Breakfasts: Zucchini Whole Wheat Dark Chocolate Muffins, Pumpkin Pancakes, yogurt
Lunches: Leftovers
Snacks: bananas, cottage cheese, apples, yogurt, homemade granola, PB&J, chees and crackers (the snack list has gotten much longer since morning sickness hit:)
Dinners:
Monday: Shepherd's Pie
Tuesday: Teryaki Chicken and Veggies over Brown Rice
Wednesday: Southwest Salad
Thursday: Tacos (roll up the leftover beans, cheese, lettuce and corn from the Southwest Salad in homemade tortillas)
Friday: We usually have Whole Wheat Cheese Pizza! our every friday night tradition!
Saturday: Tuna Melts on the Road
Sunday: Corn Chowder with Sourdough bread from the freezer
Visit Laura at Orgjunkie for more menu plan inspiration!
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2 comments:
Oh yum! These pictures are making me so hungry. lol
I love how healthy your menu is. Good for you!
Off to check out some of those links...
I would absolutely LOVE your zucchini muffin recipe. . .will you share it, please?!
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