Here's what we'll be eating this week (and what we bought this week too):
Breakfasts: M: turkey bacon & banana bread T: cream of wheat or French toast W: cold cereal Th: Toast & eggs Fri: oatmeal w/all fixin's Sat: lemon poppyseed muffins & eggs Sun: cold cereal (quick for church)
Lunches/snacks: leftovers, green smoothies, fruit, cereal, spinach-artichoke dip & crackers
Dinners:
Monday: Baked Chimichangas (from freezer), southwest salad
Tuesday: Baked Ziti, broccoli, green salad
Wednesday: Sausage Bean Ragut biscuits & salad
Thursday: Cheesy Hamburger Mac and peas
Friday: Homemade Easy Pizza and veggie sticks/dip
Saturday: Make Your Own Taco Bar and Cake/Icecream for Liv and Daniel's sis's birthdays!
Sunday: Whole Chicken in the crockpot, mashed potatoes, cooked carrots
What's on your menu this week?
Sunday, May 16, 2010
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