Sunday, March 15, 2009
Menu Plan for the Week of 3/15/09
Menu Plan Monday is hosted at Orgjunkie!
Since we have a busy weekend on the road, I thought I would get menu planning done early. Easy peasy since several of the meals from last week didn't get made (we had unexpected leftovers and did a different meal than planned due to guests).
Breakfasts: Sourdough pancakes (these were great...going to do them again), whole wheat cranberry orange scones (didn't do these last week) Side note: I made carrot coconut bread from More With Less and it was really yummy! Even with whole wheat flour:)
Lunches/Snacks: leftovers, fruit, yogurt, cold cereal
M: Quiche (based loosely on this recipe) Ran out of eggs last week, so am making this now...with asparagus
Tue: Corned Beef Brisket, Cabbage and Irish Soda Bread--our St. Patrick's annual meal
Wed: Red Lentil Curry over Brown Rice and cooked carrots
Th: Slow Cooker Beef and Cabbage Soup with leftover Soda Bread
F: Pizza or frozen pizza I got for $1.29 each:)
Sat: Frozen Veggie Stir Fry Mix over Brown rice
Sun: Light meal after fellowship group-- grilled cheese and soup maybe?
What's on your menu this week?