Monday: Chili and Cornbread (using up some of those almost free beans!
Tuesday: Apricot Barbequed Turkey (recipe from my lovely MIL, Karen!)with Brown Rice
Wednesday: Spinach Ravioli (from freezer-Costco)
Thursday: Stir-Fry Supreme with Brown Rice
Friday: Homemade Pizza and salad
Saturday: Enchiladas or Mexican Casserole, depending on mood;) (more beans!)
Sunday: Grilled Cheese and Tomato Soup (we presenting our upcoming mission trip to Papua New Guinea, our call to missions, etc. in front of our church during evening service, so we need an easy and quick meal!
Visit Orgjunkie for more menu ideas!
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2 comments:
I'm going to be happy when February is over! I am sick of pasta and rice and barely made a dent in my beans! :)
Looks like a great menu this week!
Sarah
YUM!
Have a blessed week!
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